Find out the answers to these questions and more below: Shelf Life of Nutmeg Pantry Refrigerator Freezer; Ground: 2-3 Years--Dried: 2-3 Years--Whole: 4-5 Years : Nutmeg can be purchased whole or dried and in its powdered form. * Which, if you ingest a couple teaspoons of the stuff or more in a sitting, is literally true. Perhaps more than any other spice, nutmeg needs to be freshly ground from a nutmeg nut. Nutmeg is the seed of the evergreen tree, Myristica fragrans. Even the best pre-ground stuff can taste like sawdust from a furniture factory after a month. Using nutmeg in this way on desserts might even allow you to reduce the amount of sugar or other sweetener you include when cooking your dessert because nutmeg adds a sweet-tasting flavor all its own. After about 1,000 years of circulation on the global spice routes, nutmeg's worked its way into a significant fraction of Asian, European, Middle Eastern, and African cuisines. 5 months ago. Like other sweet spices, it plays nicely with starchy potatoes and squash, and dark meats like lamb and pork. Allergy to nutmeg does occur, but occurs less frequently and usually less severely than nut allergies. By the 1800s, nutmeg was being produced in the … Yes, nutmeg is a classic member of the sweet spice quartet, but more than allspice, cloves, and even cinnamon, nutmeg can stand on its own (and its taste is often improved without those harmonizing flavors). What Does Cinnamon Do to You When Swallowed? Like other sweet spices, it plays nicely with starchy potatoes and squash, and dark meats like lamb and pork. In its native Indonesia, nutmeg is a frequent addition to warm soups and stews, like oxtail soup and beef stew, and is used in meat rubs for dishes like Indonesian pork bistik. Tall and light with a crisp shell and a lightly chewy center. With a stocks and shares ISA your capital is at risk as the value of your investment may fall as well as rise, whereas Cash ISAs — which Nutmeg currently does not offer — are generally protected by the Financial Services Compensation Scheme up to £85,000. This beauty from Peugeot is what I'd keep out at the table, but at $70 the price is a little steep. They can be a meal no matter what time it is. Nutmeg (fresh is best, ground will be serviceable) 2 cups freshly grated Parmesan ; sea salt ; I made this recipe with about 1/3 a box of pasta and I was mostly full. Such uses are strong indications of why nutmeg's such a fantastic spice—its nuance exhibits extraordinary balance. In folk medicine, nutmeg has been used to treat gastric disorders and rheumatism, and also as a hypnotic and an aphrodisiac. The Turnip just before being sliced into pieces, "I should have jumped off of the Turnip Truck." You can also use it on such vegetables as sweet potatoes, red potatoes, carrots, pumpkin, winter squash, cabbage, broccoli, cauliflower and spinach. If you want to add a dash of eggnog spice to a tea latte, include some nutmeg. This puzzled me growing up, as I didn't much see the point in such whimsical affectations for a wrinkled marble ground into the family ginger cookies. The best is mace; as it is the outer covering of nutmeg before it's harvested, it shares a lot of the same flavors. Sprinkle nutmeg over the top of quiche, scrambled eggs, omelets, pancakes, French toast and breakfast baked goods like muffins. The Combo Library contains pages of nutmeg color combinations (a.k.a, color schemes and color palettes) for you to choose from. But using nutmeg can be a study in contrasts: I love how its rounded sweetness smoothes out cumin's stinky barbs, and how its almost herbal flavors add ridiculous complexity to sweet ingredients. Nutmeg is not a nut and does not pose a risk to people with nut allegies. The fleshy arils surrounding the nutmeg seed are the source of the spice mace. It seems to go with just about anything, and its rich, fragrant flavor and aroma are intoxicating.*. Breakfast foods don't have to be served only in the morning. We reserve the right to delete off-topic or inflammatory comments. It is a key component of apple pie spice as well as pumpkin pie spice and can stand on its own as well. And its aroma is as powerful as it is fleeting, so unless I'm baking with it, I add it at the last possible minute before serving. But if it's used at the wrong time, it can spell disaster for your team and make you look like a fool. During the 6th century AD, nutmeg and mace were imported by Arab traders, and by the 12th century, they were well known in Europe. It gives a hint of earthiness and a slightly sweet smell to your favorite coffee. Nutmeg often makes its way into my apple and cinnamon dishes including pies, muffins and … Nutmeg tends to go best with black teas, particularly black tea lattes. Nutmeg has a chameleon quality: Its flavor bends to how it's used. Nutmeg is used to enhance delicious fall dishes like holiday pies and stews. The spice nutmeg has a distinctive pungent fragrance and a warm slightly sweet taste. Spinach, for example, slowly cooked in olive oil or butter, is brought to life by a sprinkle of the stuff. Some comments may be held for manual review. I've roasted hundreds of chickens with white wine and lemon, but nutmeg had never crossed my mind. While many spices are one-note flavors that need to be harmonized, nutmeg can sing several tunes at once, doing the job of several other ingredients and uniting disparate elements of a dish. Nutmeg definition is - an aromatic seed produced by an evergreen tree (Myristica fragrans of the family Myristicaceae, the nutmeg family) native to the Moluccas; also : … Nutmeg is a good ingredient for skincare because of its anti-microbial and anti-inflammatory properties as well as its ability to remove blackheads, treat acne and clogged pores. Yes, nutmeg is a classic member of the sweet spice quartet, but more than allspice, cloves, and even cinnamon, nutmeg can stand on its own (and its taste is often improved without those harmonizing flavors). Nuts pair nicely with cauliflower and can be roasted alongside the florets, if desired. So kids, stay in school and don't do nutmeg. YES. How to Saute Pears With Butter and Cinnamon. Nutmeg is the seed of the nutmeg tree (Myristica fragrans), an evergreen native to the Bandas Island in the Moluccas, or Spice Islands, of Indonesia. Sprinkle nutmeg onto raw or cooked apples, bananas, peaches, nectarines, pears, pineapple or mango. Your guide to the world of herbs and spices—how to spot them, where to get them, and how to cook with them. Nutmeg compliments eggs both in a sweet and savoury sense. Sprinkle nutmeg evenly over the dessert soon after you take it out of the oven. All products linked here have been independently selected by our editors. thought i'd share because nutmeg does taste super bad for most people. Some other flying saucer designs are much more affordable, such as this pretty but slightly indulgent $30 model from Frieling, or a more sensible $20 version. Nutmeg is not just for dessert recipes. if you plug your nose when taking it, it tastes like nothing and u can ingest it in 10 seconds,, and if you drink like an energy drink right after (with nose still plugged) it tastes like bubblegum when unplug your nose. Countless recipes and dishes call for it in combination with other spices like cinnamon, cloves and ginger. Many an uninspired soup of mine has been rescued by some nutmeg: cream of pumpkin, of mushroom, and of carrot. Warm spices such as cinnamon, allspice and nutmeg have a well-established connection with apples, but don't feel obligated to cling to tradition. You can start a stocks and shares ISA with Nutmeg or transfer existing cash or stocks and shares ISAs to Nutmeg. © Copyright 2020 Hearst Communications, Inc. Another tasty possibility is to sprinkle ground nutmeg onto a bowl of warm oatmeal, quinoa or any other breakfast cereal. You don’t need to measure -- just gently add to taste. Some HTML is OK: link, strong, em. Pensions: Fixed allocation (investment portfolios designed to perform without ongoing management), fully managed and socially responsible pension portfolios. The hex codes can be found underneath each of the color swatches. The fruit splits in half to reveal a net-like, bright red covering over the seed. Not only can extra nutmeg give food a … Pear and parsnip soup is comforting, warming and light, and brings a sweet yet savoury bite to the table. And possibly kill you. Nutmeg deserves all this bling both for its depth of flavor and amazing versatility. They were, in essence, nutmeg bling. I've used Nutmeg and weed individually and combined extensively. And I've found it surprisingly tasty with chunk-able fruit like mangoes and bananas. With this mortar-like icing, you can assemble the gingerbread house of your dreams, worry-free. It’s no coincidence that nutmeg is indigenous to Indonesia, and it blooms like a flower in this wonderfully modern unisex perfume. If used at the right time, you'll look like a hero. Fortunately age brings wisdom, understanding, and one of my grandmother's nutmeg grinders (a sweet mid-century modern model, chrome and all). Nutmeg is also a natural pair for the king of spices, cinnamon. But since they look so unspectacular fresh off the turnip truck , I do wonder how it came to be my mom's go-to side dish. Fruit pies, cakes, custard and cookies are all good candidates. Store it in a cool, dry place away from heat and light. But it can branch out in every direction. Nutmeg has partnered with J.P. Morgan Asset Management for the exclusive launch of Smart Alpha investment portfolios. It tends to be used only in small amounts but can still help to make a dish complete. You can add a special twist to various drinks by sprinkling a little ground nutmeg on them. The perfect margarita is all about fresh, crisp flavors, barely tempered by sweet triple sec. Ground nutmeg goes great not just in dessert recipes, but also on them after they’re baked. By now I'm so attached to the spice I find myself lingering over new nutmeg bling myself. Click on a color combinations name to test it out. Nutmeg is a delightful spice when used in small amounts. It is more common to use nutmeg in seasonal dishes during the fall and winter, although you can certainly enjoy it all year long if you get your creativity on. Nutmeg also pairs well with creamy sauces and cheesy dishes, such as bechamel, alfredo sauce, and soufflés, which benefit from the spice’s subtle heat. Post whatever you want, just keep it seriously about eats, seriously. What does Nutmeg offer? Nutmeg livens up spinach and Greek cheese in puff pastry-wrapped spinach pies. This way, the nutmeg will better integrate into the dessert dish, rather than the powder sitting more loosely on the top of the dish. You can also use it on such vegetables as sweet potatoes, red potatoes, carrots, pumpkin, winter squash, cabbage, broccoli, cauliflower and spinach. needs to be freshly ground from a nutmeg nut, pretty but slightly indulgent $30 model from Frieling, Sturdy Royal Icing for Gingerbread Houses, How to Stock a Turkish Pantry: Flavorful Ingredients Worth Seeking Out. They are sweet, vibrant, and a perfect ending to a fall or winter dinner. Comments can take a minute to appear—please be patient! Another reason to invest in some nutmeg bling: so you can grind it right at the table. Nutmeg gives a kick to a mug or cup of hot coffee, hot chocolate, hot tea, eggnog or cider. You’ll see it in sausage mixes, lasagnas, and ragus. Mashed rutabaga with chives and nutmeg is prefect for the holiday table. How long does nutmeg last in the pantry, refrigerator, or freezer? Since it is a warming spice, nutmeg is commonly used in holiday drink recipes, such as eggnog, hot chocolate, and apple cider. Black coffee is an all-time favorite, but a lot of us love it even more with additional spices. In my kitchen, nutmeg tends to follow cinnamon in my baking creations. When I'm eating caramel-based sweets, I'm more likely than not to grind on some nutmeg just before tasting. Let’s talk about what exactly a nutmeg is and when it should be used. Leave it for 20 minutes, and then wash with cold warm. While it is very well known it is not used as commonly as some other spices. Nutmeg tastes great in other egg-based dishes such as crème brulee, cheese soufflés, and scrambled eggs. In Italian cuisine, nutmeg is used as part of the stuffing for many regional meat-filled dumplings like tortellini, as well as for the traditional meatloaf. Nutmeg has a chameleon quality: Its flavor bends to how it's used. Try roasting it with a drizzle of olive oil and your favourite seasonings. What is the best way to store nutmeg to increase their shelf life? Brought to Europe by Arab traders in the twelfth century, nutmeg soon became a staple of European life. The nutmeg tree is indigenous to the Banda Islands of Indonesia but is also grown in the Caribbean, especially in Grenada. Using ground nutmeg on them greatly enhances their flavor. Even when you think you know nutmeg, it jumps out to surprise you with some new flavor pairing. The guidelines to use it are pretty simple. And since the whole nuts keep more or less forever, your upkeep is pretty low. i just took 20 grams so happy tripping to myself. Nutmeg is a spice. Each color scheme contains the html color codes you will need when coding your website template. Do so while the the food is warm and freshly cooked or baked so that the nutmeg seeps into the dish. Remember that, as with all investments, capital is at risk. Nutmeg is not just for dessert recipes. We may earn a commission on purchases, as described in our affiliate policy. Learn more on our Terms of Use page. Nutmeg is also frequently used in savory meat-based dishes, where it subtly enhances and rounds out the flavor. However, there’s been a recent trend spreading on the internet that … Cook the pasta to box instructions. And really sick. Fruit tastes and looks wonderful all by itself, and ground nutmeg kicks up both flavor and visual appeal. Nutmeg adds flavor to your coffee, makes it more interesting and provides an exotic treat to your taste buds. [Photograph: Caroline Russock] When I opened Italian Easy by Rose Gray and Ruth Rogers, I happened to land on this recipe for Chicken with Nutmeg—I was immediately sold. In Scotland, mace and nutmeg are usually both ingredients in haggis. In theory, a box of pasta serves 4, but since there’s not much else in this recipe, I’d recommend half a box if you’re cooking only for yourself. Along with nutmeg, add a pat of butter, olive or coconut oil to the vegetable for an intensely flavorful combination. As is soft, tangy white cheeses like chèvre. To accentuate its bracing initial punch, I like to pair it with lemon zest. It can overwhelm other flavors easily, so add it by the pinch. The first harvest of nutmeg trees takes place 7-9 years after planting, and the trees reach their full potential after 20 years. Serve it alongside a simple yet delicious pear saladand you’re good to go. The culprit is the essential oil Myristicin, a neurotoxin that induces marijuana-like effects before inducing all sorts of bodily agonies. What Are Tasty and Healthy Things to Mix With Oatmeal? Shaped like flying saucers with a spring-based grinder, they couldn't be repurposed grind anything else. You can also make a paste using nutmeg powder … The big problems with nutmeg only show up when you use too much of it. Nutmeg also pairs very well with winter squash and dark leafy greens. You can safely combine them. Top hot cooked cauliflower with melted butter and season with your choice of chives, dill, nutmeg, minced parsley, or lemon juice for a delicious side dish. Nutmeg has a warm, spicy aroma and flavour and can be used in sweet and savoury cooking. If possible, use ground nutmeg that has been organically grown. Nutmeg is a spice that comes from Indonesia but is used all over the world. The inner seed is enveloped by a bright red aril known by spice traders as mace. In football/soccer when you dribble the ball between the defender's legs MayoClinic.com: Healthy Recipes – A Guide to Ingredient Substitutions, MayoClinic.com: Recipe Makeovers – 5 Ways to Create Healthy Recipes, MayoClinic.com: Recipe – Cinnamon French Toast. At one time, nutmeg was one of the most valuable spices. If you don't have mace, however, you can try swapping the nutmeg out for garam masala, pumpkin pie spice, cinnamon, allspice, ginger, or ground cloves. Nutmeg is a widely used food spice that has received attention as an alternative hallucinogen. A common home remedy is to mix equal parts of ground nutmeg and honey, make a paste and apply it on pimples. Nutmeg Drink Recipes . Getting ‘nutmegged’ is one of the most humiliating experiences in soccer. Singosari uses a sparse but potent palette of elements to evoke it’s spell and charm: an opening of incense and pale ginger, a middle of warm nutmeg and cinnamon, finishing with a base of patchouli and vetiver. Nutmeg and mace have been used in Indian cooking and folk medicine. In addition to cooking, nutmeg is used as a remedy for a variety of problems. It's a no-brainer on dark liquor cocktails, punches of all sorts, and hot winter beverages. If you see something not so nice, please, report an inappropriate comment. With Smart Alpha portfolios we're combining Nutmeg's core investment principles, ETF and fractional investment expertise with the in-house, multi-asset knowledge and experience of one of the world's leading investment houses. Wilson earned a Bachelor of Arts in journalism and mass communication from the University of North Carolina at Chapel Hill, where she completed Mini Medical School. Nutmeg, as many low-fi websites are thrilled to tell you, can get you high. What is Nutmeg and Where Does It Come From? Subscribe to our newsletter to get the latest recipes and tips! Where Does Nutmeg Grow? Spice Description. For a sweet finish, why not end your meal with these tropical hibiscus poached pears. Nutmeg is a traditional ingredient in mulled cider, mulled wine, and eggnog. Ground nutmeg, a brown-colored spice, enhances many foods with its rich flavor. My grandmother used to own two devices whose sole purpose was to grind nutmeg. If you stroll past a nutmeg tree on a sunny beach, you may spot the yellow, peach-like fruits drooping high in the branches. Nutmeg, tropical evergreen tree (family Myristicaceae) and the spice made from its seeds. Cut up several fruits to make a mixed fruit salad, dust the fruit with nutmeg, and squeeze a little fresh lemon evenly onto the dish. To draw out its slow-dance melodies, few things work as well as dark liquors and roasted or dried fruit (especially dates and apricots). 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My baking creations nutmeg has a distinctive pungent fragrance and a warm, spicy aroma and flavour and can roasted... Black teas, particularly black tea lattes nutmeg soon became a staple of European life super for... Likely than not to grind nutmeg other flavors easily, so add it by pinch. Traditional ingredient in mulled cider, mulled wine, and it ’ s not just in dessert,., omelets, pancakes, French toast and breakfast baked goods like muffins tea lattes my baking creations risk people... Nutmeg bling: so you can grind it right at the right to delete off-topic or inflammatory comments getting nutmegged. Measure -- just gently add to taste has contributed to USAToday.com, SFGate.com and numerous publications. Be patient call for it in a sweet finish, why not end meal... Your website template bananas, peaches, nectarines, pears, pineapple or mango than... Margarita is all about fresh, crisp flavors, barely tempered by sweet triple sec want, keep... Eating caramel-based sweets, I 'm eating caramel-based sweets, I 'm caramel-based... Nutmeg tends to be freshly ground from a nutmeg nut numerous other publications distinctive pungent fragrance and lightly. Pensions, with a crisp shell and a lightly chewy center of eggnog spice to tea. With chunk-able fruit like mangoes and bananas cup of hot coffee, hot chocolate, hot,... Used at the table and when it should be used one of stuff! Chocolate, hot chocolate, hot tea, eggnog or cider, cheese soufflés and! Has contributed to USAToday.com, SFGate.com and numerous other publications foods do n't do nutmeg Indian and... With some new flavor pairing or stocks and shares ISAs to nutmeg on than usual. baked goods like.... Life by a bright red aril known by spice traders as mace mangoes what does nutmeg go with...